FSSAI Central Licence Mandatory for E-Commerce Food Sales: Karnataka Suspends Amazon, Swiggy Instamart, BigBasket Over Datura Sale

Karnataka Suspends Food Licences of Amazon, Swiggy Instamart, BigBasket for Selling Poisonous Datura

Karnataka's food safety department has suspended licences of Amazon, Swiggy Instamart, and BigBasket for selling toxic Datura as a food product, posing serious public health risks. This action under the Food Safety and Standards Act, 2006 highlights regulatory gaps in e-commerce food sales and the vulnerability of online platforms to illegal products. For exams: testable data includes specific platforms, the poisonous substance, and legal framework.

Chhattisgarh, Maharashtra, Gujarat Ban Analogue Paneer; FSSAI Labels Mislabelling as Grave Violation

Three states have banned analogue paneer, an imitation dairy product made from vegetable oils, due to public health concerns and mislabelling. This highlights federal food safety regulation and the role of FSSAI in preventing deceptive trade practices.

FSSAI Names USL, Inbrew for Adding Flavours Violating Alcoholic Beverages Regulations 2018

FSSAI has issued notices to major liquor manufacturers like United Spirits and Inbrew for adding flavours that mimic the natural profile of alcoholic beverages, violating the 2018 regulations. This crackdown highlights the regulator's strict stance on food safety and labelling norms, crucial for exams on consumer protection and regulatory bodies.

FSSAI Proposes Ban on Analogue Paneer, Bans Use of 'Paneer' in Labelling

FSSAI has proposed a draft amendment to prohibit the sale of paneer made from non-milk constituents (analogue paneer) and require existing analogues to drop the word 'paneer' from their labelling. This aims to prevent consumer deception, especially at restaurants, and protect the nutritional expectations of vegetarians who rely on paneer as a protein source.

FSSAI Issues Prohibition Order to Dabur for Misleading '100%' Claims on Food Products

FSSAI's crackdown on misleading '100%' claims on food products is a major regulatory action that tests your understanding of the FSS Act, 2006, and the FSS (Advertising & Claims) Regulations, 2018. This news is relevant for Prelims (FSSAI, regulations, consumer protection) and Mains (food safety, ethics in business, regulatory framework).

FSSAI Shelves Colour-Coded Front-of-Pack Labels After Food Industry Lobbying; SC Scrutinises Decision

India’s food regulator FSSAI has dropped its push for colour-coded front-of-pack warning labels, proposing instead a black-and-white nutrition table, after intense industry lobbying. The Supreme Court is scrutinising the decision as 80% of India’s packaged food market is high in fat, sugar and salt, with a Lancet study projecting 450 million Indians may be obese/overweight by 2050. This is a key case study for Mains on regulatory independence, corporate lobbying and consumer right to health information.

FSSAI Tightens Rules on Food Claims: ‘100% Pure’ and Health Labels Under Scrutiny

FSSAI is proposing stricter regulations on food product claims like '100% Pure' and health endorsements, following concerns over misleading marketing—especially for products like Bournvita marketed for children's nutrition. This move aims to protect consumers and enforce honest labeling.

SC Pushes FSSAI for Front-of-Pack Warning Labels; Expert Flags 'Two or More' Threshold Loophole

FSSAI has proposed red hexagonal warning labels for packaged foods high in sugar, salt, or saturated fat, but a critical loophole exists: warnings are triggered only when a product is high in two or more of these nutrients. This allows many unhealthy products to escape scrutiny. The Supreme Court is monitoring the issue with the next hearing on September 10, 2026. For exams, this is relevant to food safety regulation, consumer rights, and judicial activism.